Certificate of Analysis

Product Name YEAST EXTRACT 60% For Bacteriology (powder)
CAS Number 8013-01-2
Molecular Formula Complex nutrient mixture (amino acids, B-vitamins)
Catalogue No. AL01587
Molecular Weight N/A g/mol
Batch Number AL-2026-AL01587
Manufacturing Date September-2026
Expire Date September-2031
Type of Test Standard Observed
Assay Purity 60% 60.5%
Moisture Content <10% 8.5%
Residue on Ignition <5% 3.2%
Solubility Soluble in water Fully soluble
Result: The above product is expected to comply with 60% for Bacteriology grade specification.

Tested By

Hitesh Kunjathur Tested By Stamp

Analysed By

Preeti Rane Analysed By Stamp
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