Wheat Starch
- CAS Number
- -
- HSN Code
- 35051090
- Molecular Formula
- (C6H10O5)n
- Catalogue Number
- AL1453A
- Purity
- ≥ 98%
- Molecular Weight
- polymer g/mol
Complies with : IP | BP | USP | EP | ACS
ISO 9001
ISO 14001
GMP
COA with every batch
Key Properties
Starch wheat extra pure (wheat starch) is a natural polysaccharide derived from the endosperm of wheat grains. It is primarily composed of amylose and amylopectin, making it a versatile carbohydrate with unique thickening and gelling properties. This product is classified as 'Extra Pure', indicating a high level of purity suitable for scientific applications. It serves as a reference carbohydrate in food science, particularly in studies involving starch chemistry and formulation research.
Also known as Wheat Starch, Starch, Wheat.
- Catalogue No.
- AL1453A
- CAS Number
- -
- Molecular Formula
- (C6H10O5)n
- Molecular Weight
- polymer g/mol
- HSN Code
- 35051090
- Grade
- Extra Pure
- Product Form
- Substance
Starch wheat extra pure appears as a white, fine powder that is odorless and has a smooth texture. It is insoluble in cold water, but it can swell and form a gel when heated in water, demonstrating its unique properties as a thickening agent. The density of wheat starch is approximately 0.5 g/cm³. The melting point of starch is not well-defined due to its polymeric nature, but it typically gelatinizes at temperatures between 60-70°C. It has a low moisture content, generally below 14%, which is crucial for maintaining its stability and functionality in various applications.
- Appearance
- White fine powder
- Shelf Life
- 24 months
- Packaging
- 25 kg bags
- Storage
- Store in a cool, dry place away from direct sunlight.
1.1 — Product identifier
- Chemical Name
- Wheat Starch
- Catalogue No.
- AL1453A
- Product form
- Substance
- CAS Number
- Not applicable
- EC Number
- Not applicable
- Grade
- Extra Pure
- EC Index Number
- Not applicable
- Chemical Formula
- (C6H10O5)n
- HSN Code
- 35051090
- Synonyms
- Wheat Starch, Starch, Wheat
1.2 — Relevant identified uses of the substance or mixture and uses advised against
- Use of the substance/mixture
- Used as a reference carbohydrate in food science and formulation research.
- Uses advised against
- Not specified
1.3 — Details of the supplier of the safety data sheet
- Company identification
- Address:- 102, B wing, Savgan Heights, RTO Lane,Andheri (W), Mumbai-400 053Maharashtra, India.
1.4 — Emergency Contact Details
- Phone / e-Mail
- Phone : +91 22 26317055 Mobile : +91 9820385757 e-mail : info@alphachemika.co.in
2.3 — Other hazards
- Other hazards
- None known.
3.1 — Substance
- Name
- Wheat Starch
- CAS No.
- Not applicable
4.1 — Description of first aid measures
- First-aid measures after inhalation
- Move to fresh air. If symptoms persist, seek medical attention.
- First-aid measures after skin contact
- Wash with soap and water. If irritation occurs, seek medical attention.
- First-aid measures after eye contact
- Rinse cautiously with water for several minutes. Remove contact lenses if present and easy to do. If irritation persists, seek medical attention.
- First-aid measures after ingestion
- Rinse mouth. Do not induce vomiting. If symptoms occur, seek medical attention.
4.2 — Most important symptoms and effects, both acute and delayed
- Symptoms relating to use
- May cause mild irritation to skin and eyes.
4.3 — Indication of any immediate medical attention and special treatment needed
- General information
- Treat symptomatically. Show this safety data sheet to the treating physician.
5.1 — Extinguishing media
- Suitable extinguishing media
- Water spray, carbon dioxide, dry chemical powder, foam.
- Unsuitable extinguishing media
- Not specified
5.2 — Special hazards arising from the substance or mixture
- Special procedures
- Dust may form explosive mixtures in air.
5.3 — Advice for firefighters
- Protection during firefighting
- Do not enter fire area without proper protective equipment, including respiratory protection.
6.1.1 — For non-emergency personnel
- Emergency procedures
- Avoid dust formation. Use appropriate personal protective equipment.
6.3 — Methods and material for containment and cleaning up
- Methods for cleaning up
- Sweep up and dispose of in accordance with local regulations.
6.4 — Reference to other sections
- Reference
- Not specified
7.1 — Precautions for safe handling
- Precautions for safe handling
- Avoid creating dust. Use in a well-ventilated area. Wear appropriate personal protective equipment.
- Hygiene measures
- Wash hands and other exposed areas with mild soap and water before eating, drinking or smoking and when leaving work.
7.2 — Conditions for safe storage, including any incompatibilities
- Storage conditions
- Store in a cool, dry place, away from moisture and direct sunlight.
8.2 — Exposure controls
- Hand protection
- Protective gloves (e.g. nitrile rubber)
- Eye protection
- Chemical safety goggles or safety glasses
- Skin and body protection
- Wear suitable protective clothing
- Respiratory protection
- Use appropriate respiratory protection if dust is generated.
9.1 — Information on basic physical and chemical properties
- Physical state
- Solid
- Colour
- White
- Odour
- Odorless
- Odour threshold
- Not applicable
- pH value
- Not applicable
- Relative evaporation rate (butylacetate=1)
- Not applicable
- Melting point
- Not applicable
- Freezing point
- Not applicable
- Boiling point
- Not applicable
- Flash point
- Not applicable
- Auto-ignition temperature
- Not applicable
- Decomposition temperature
- Not applicable
- Flammability (solid, gas)
- Not flammable under normal conditions
- Vapour pressure
- Not applicable
- Relative vapour density at 20°C
- Not applicable
- Density
- ~0.5 g/cm³
- Solubility
- Insoluble in cold water, soluble in hot water
- Log Pow
- Not applicable
- Viscosity, kinematic
- Not applicable
- Viscosity, dynamic
- Not applicable
- Explosive properties
- Dust may form explosive mixtures in air
- Oxidising properties
- Not applicable
- Explosive limits
- Not applicable
10.1 — Reactivity
- Reactivity
- Stable under normal conditions.
10.2 — Chemical stability
- Chemical stability
- Stable under recommended storage conditions.
10.3 — Possibility of hazardous reactions
- Possibility of hazardous reactions
- No dangerous reactions known under normal conditions of use.
10.4 — Conditions to avoid
- Conditions to avoid
- Avoid contact with incompatible materials and excessive heat.
10.5 — Incompatible materials
- Incompatible materials
- Strong oxidizing agents.
10.6 — Hazardous decomposition products
- Hazardous decomposition products
- Not specified
11.1 — Information on toxicological effects
- Acute toxicity
- Not classified as toxic.
- Skin corrosion/irritation
- May cause mild irritation.
- Serious eye damage/irritation
- May cause mild irritation.
- Respiratory or skin sensitisation
- Not classified as a sensitizer.
- Germ cell mutagenicity
- Not classified
- Carcinogenicity
- Not classified
- Specific target organ toxicity (single exposure)
- Not classified as a specific target organ toxicant.
- Specific target organ toxicity (repeated exposure)
- Not classified
12.1 — Toxicity
- Toxicity information
- Not specified
12.2 — Persistence - degradability
- Persistence - degradability
- Not specified
12.3 — Bioaccumulative potential
- Bioaccumulative potential
- Not specified
12.4 — Mobility in soil
- Mobility in soil
- Not specified
12.6 — Other adverse effects
- Environmental precautions
- Not specified
13.1 — Waste treatment methods
- Additional Info
- Dispose of contents/container in accordance with local, regional, national and international regulations.
14.1 — UN number
- UN-No. (ADR)
- Not applicable
- UN-No. (IMDG)
- Not applicable
- UN-No. (IATA)
- Not applicable
- UN-No. (ADN)
- Not applicable
- UN-No. (RID)
- Not applicable
14.2 — UN proper shipping name
- Proper Shipping Name (ADR)
- Not classified as dangerous goods
- Proper Shipping Name (IMDG)
- Not classified as dangerous goods
- Proper Shipping Name (IATA)
- Not classified as dangerous goods
- Proper Shipping Name (ADN)
- Not classified as dangerous goods
- Proper Shipping Name (RID)
- Not classified as dangerous goods
14.3 — Transport hazard class(es)
- Transport hazard class(es)
- Not applicable
14.4 — Packing group
- Packing group (ADR)
- Not applicable
- Packing group (IMDG)
- Not applicable
- Packing group (IATA)
- Not applicable
- Packing group (ADN)
- Not applicable
- Packing group (RID)
- Not applicable
14.5 — Environmental hazards
- Dangerous for the environment
- Not specified
- Marine pollutant
- Not specified
- Other information
- No supplementary information available
15.1 — Safety, health and environmental regulations/legislation specific for the substance or mixture
- 15.1.1 EU-Regulations
- Not specified
Starch wheat extra pure is widely used in food science as a reference carbohydrate for various research applications, including the study of starch gelatinization, retrogradation, and its role in food texture. It is also utilized in the formulation of sauces, gravies, and baked goods, where it acts as a thickener and stabilizer. Beyond food applications, wheat starch is employed in the pharmaceutical industry as a binder and disintegrant in tablet formulations. Additionally, it finds use in the cosmetic industry as a bulking agent and in biodegradable packaging materials due to its natural origin.
ISO 9001
ISO 14001
GMP
COA with every batch
- Batch Number
- AL-2026-AL1453A
- Manufacturing Date
- September-2026
- Expiry Date
- September-2031
- Molecular Weight
- polymer g/mol
| Test | Standard | Observed |
|---|---|---|
| Assay Purity | ≥ 98% | 99.5% |
| Moisture Content | ≤ 14% | 12.5% |
| Residue on Ignition | ≤ 0.5% | 0.2% |
| Related Substances | None detected | None detected |
| Solubility | Insoluble in cold water, soluble in hot water | Insoluble in cold water, soluble in hot water |
The above product is expected to comply with Extra Pure grade specification.
Technical Data Sheet
| Grade | Assay/Purity | Melting/Boiling Point | Moisture/LOD | Residue on Ignition | Related Substances | Solubility |
|---|---|---|---|---|---|---|
| Extra Pure | ≥ 98% | Not applicable | ≤ 14% | ≤ 0.5% | None detected | Insoluble in cold water, soluble in hot water |
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“From ordering to shipping, every course of action was smooth. Timely delivery.”
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