Xanthan Gum
- CAS Number
- 11138-66-2
- HSN Code
- 39139090
- Molecular Formula
- (C35H49O29)n
- Catalogue Number
- AL1576B
- Purity
- ≥ 95%
- Molecular Weight
- Variable (polymer)
Complies with : IP | BP | USP | EP | ACS
ISO 9001
ISO 14001
GMP
COA with every batch
Key Properties
Xanthan gum extra pure (food grade) is a natural polysaccharide thickener produced through the fermentation of the bacterium Xanthomonas campestris. It is widely recognized for its ability to enhance the texture and stability of various products, making it a staple in food, pharmaceutical, and cosmetic industries. Xanthan gum is notable for its high viscosity even at low concentrations, and it is often used in gluten-free formulations to mimic the texture of gluten. This product is classified as extra pure, ensuring it meets stringent food safety standards and is suitable for a wide range of applications.
Also known as Xanthan, E415.
- Catalogue No.
- AL1576B
- CAS Number
- 11138-66-2
- Molecular Formula
- (C35H49O29)n
- Molecular Weight
- Variable (polymer)
- HSN Code
- 39139090
- Grade
- Extra Pure, Food Grade
- Product Form
- Substance
Xanthan gum appears as a pale cream to tan powder. It is highly soluble in water, forming a viscous solution that can exhibit pseudoplastic behavior, meaning its viscosity decreases under shear stress. The typical viscosity of a 1% solution can range from 1000 to 2000 cP at 25°C. The product has a moisture content of less than 10% and is stable over a wide pH range (4 to 10). The melting point is not applicable as it is a polymer, and it does not have a defined boiling point due to its complex structure.
- Appearance
- Pale cream to tan powder
- Shelf Life
- 2 years when stored in a cool, dry place
- Packaging
- Available in 25 kg bags
- Storage
- Store in a cool, dry place away from direct sunlight and moisture.
1.1 — Product identifier
- Chemical Name
- Xanthan Gum
- Catalogue No.
- AL1576B
- Product form
- Substance
- CAS Number
- 11138-66-2
- EC Number
- 234-394-2
- Grade
- Extra Pure, Food Grade
- EC Index Number
- Not applicable
- Chemical Formula
- (C35H49O29)n
- HSN Code
- 39139090
- Synonyms
- Xanthan, E415
1.2 — Relevant identified uses of the substance or mixture and uses advised against
- Use of the substance/mixture
- Thickening agent, stabilizer
- Uses advised against
- Not specified
1.3 — Details of the supplier of the safety data sheet
- Company identification
- Address:- 102, B wing, Savgan Heights, RTO Lane,Andheri (W), Mumbai-400 053Maharashtra, India.
1.4 — Emergency Contact Details
- Phone / e-Mail
- Phone : +91 22 26317055 Mobile : +91 9820385757 e-mail : info@alphachemika.co.in
2.3 — Other hazards
- Other hazards
- None known
3.1 — Substance
- Name
- Xanthan Gum
- CAS No.
- 11138-66-2
4.1 — Description of first aid measures
- First-aid measures after inhalation
- Move to fresh air. If symptoms persist, seek medical attention.
- First-aid measures after skin contact
- Wash with soap and water. If irritation occurs, seek medical attention.
- First-aid measures after eye contact
- Rinse cautiously with water for several minutes. Remove contact lenses if present and easy to do. If irritation persists, seek medical attention.
- First-aid measures after ingestion
- Rinse mouth. Do not induce vomiting. Seek medical attention if symptoms occur.
4.2 — Most important symptoms and effects, both acute and delayed
- Symptoms relating to use
- May cause mild irritation to skin and eyes.
4.3 — Indication of any immediate medical attention and special treatment needed
- General information
- Treat symptomatically. Show this safety data sheet to the treating physician.
5.1 — Extinguishing media
- Suitable extinguishing media
- Water spray, carbon dioxide, dry chemical powder, foam.
- Unsuitable extinguishing media
- Not specified
5.2 — Special hazards arising from the substance or mixture
- Special procedures
- Non-flammable; however, dust may be combustible.
5.3 — Advice for firefighters
- Protection during firefighting
- Do not enter fire area without proper protective equipment, including respiratory protection.
6.1.1 — For non-emergency personnel
- Emergency procedures
- Contain spill and collect using appropriate methods. Avoid dust generation.
6.3 — Methods and material for containment and cleaning up
- Methods for cleaning up
- Use appropriate personal protective equipment. Sweep up and dispose of in accordance with local regulations.
6.4 — Reference to other sections
- Reference
- Not specified
7.1 — Precautions for safe handling
- Precautions for safe handling
- Avoid dust formation. Use in a well-ventilated area. Wear appropriate protective equipment.
- Hygiene measures
- Wash hands and other exposed areas with mild soap and water before eating, drinking or smoking and when leaving work.
7.2 — Conditions for safe storage, including any incompatibilities
- Storage conditions
- Store in a cool, dry place, away from moisture and incompatible materials.
8.2 — Exposure controls
- Hand protection
- Protective gloves (e.g. nitrile rubber)
- Eye protection
- Chemical safety goggles or safety glasses
- Skin and body protection
- Wear suitable protective clothing
- Respiratory protection
- Not required under normal conditions of use.
9.1 — Information on basic physical and chemical properties
- Physical state
- Solid
- Colour
- Pale cream to tan
- Odour
- Odourless
- Odour threshold
- Not applicable
- pH value
- 4.0 - 7.0 (1% solution)
- Relative evaporation rate (butylacetate=1)
- Not applicable
- Melting point
- Not applicable
- Freezing point
- Not applicable
- Boiling point
- Not applicable
- Flash point
- Not applicable
- Auto-ignition temperature
- Not applicable
- Decomposition temperature
- >200°C
- Flammability (solid, gas)
- Not flammable
- Vapour pressure
- Not applicable
- Relative vapour density at 20°C
- Not applicable
- Density
- ~0.5 g/cm³
- Solubility
- Soluble in water
- Log Pow
- Not applicable
- Viscosity, kinematic
- Not applicable
- Viscosity, dynamic
- 1000 - 2000 cP (1% solution)
- Explosive properties
- Not explosive
- Oxidising properties
- Not oxidizing
- Explosive limits
- Not applicable
10.1 — Reactivity
- Reactivity
- Stable under normal conditions of use and storage.
10.2 — Chemical stability
- Chemical stability
- Stable under recommended storage conditions.
10.3 — Possibility of hazardous reactions
- Possibility of hazardous reactions
- No dangerous reactions known under normal conditions of use.
10.4 — Conditions to avoid
- Conditions to avoid
- Avoid contact with incompatible materials and excessive heat.
10.5 — Incompatible materials
- Incompatible materials
- Strong oxidizing agents.
10.6 — Hazardous decomposition products
- Hazardous decomposition products
- Not specified
11.1 — Information on toxicological effects
- Acute toxicity
- Not classified as toxic.
- Skin corrosion/irritation
- May cause mild irritation.
- Serious eye damage/irritation
- May cause mild irritation.
- Respiratory or skin sensitisation
- Not a sensitizer.
- Germ cell mutagenicity
- Not classified
- Carcinogenicity
- Not classified
- Specific target organ toxicity (single exposure)
- Not classified as a specific target organ toxicant.
- Specific target organ toxicity (repeated exposure)
- Not classified
12.1 — Toxicity
- Toxicity information
- Not specified
12.2 — Persistence - degradability
- Persistence - degradability
- Not specified
12.3 — Bioaccumulative potential
- Bioaccumulative potential
- Not specified
12.4 — Mobility in soil
- Mobility in soil
- Not specified
12.6 — Other adverse effects
- Environmental precautions
- Not specified
13.1 — Waste treatment methods
- Additional Info
- Dispose of contents/container in accordance with local, regional, national and international regulations.
14.1 — UN number
- UN-No. (ADR)
- Not classified as dangerous goods.
- UN-No. (IMDG)
- Not classified as dangerous goods.
- UN-No. (IATA)
- Not classified as dangerous goods.
- UN-No. (ADN)
- Not classified as dangerous goods.
- UN-No. (RID)
- Not classified as dangerous goods.
14.2 — UN proper shipping name
- Proper Shipping Name (ADR)
- Not applicable
- Proper Shipping Name (IMDG)
- Not applicable
- Proper Shipping Name (IATA)
- Not applicable
- Proper Shipping Name (ADN)
- Not applicable
- Proper Shipping Name (RID)
- Not applicable
14.3 — Transport hazard class(es)
- Transport hazard class(es)
- Not applicable
14.4 — Packing group
- Packing group (ADR)
- Not applicable
- Packing group (IMDG)
- Not applicable
- Packing group (IATA)
- Not applicable
- Packing group (ADN)
- Not applicable
- Packing group (RID)
- Not applicable
14.5 — Environmental hazards
- Dangerous for the environment
- Not specified
- Marine pollutant
- Not specified
- Other information
- No supplementary information available
15.1 — Safety, health and environmental regulations/legislation specific for the substance or mixture
- 15.1.1 EU-Regulations
- Not specified
Xanthan gum is extensively used as a thickening and stabilizing agent in various industries. In food science, it is commonly found in salad dressings, sauces, and gluten-free baked goods, where it helps to improve texture and prevent separation. In the pharmaceutical industry, it is utilized in the formulation of gels and suspensions, enhancing the stability and delivery of active ingredients. Additionally, in cosmetics, xanthan gum is used in lotions and creams to provide a smooth texture and improve product stability. Its versatility and effectiveness make it a valuable ingredient across multiple sectors.
ISO 9001
ISO 14001
GMP
COA with every batch
- Batch Number
- AL-2026-AL1576B
- Manufacturing Date
- September-2026
- Expiry Date
- September-2031
- Molecular Weight
- Variable (polymer)
| Test | Standard | Observed |
|---|---|---|
| Description | White or yellowish white free flowing powder | White or yellowish white free flowing powder |
| Loss on drying | <15% | 12.89% |
| Particles size | 100 -200 mesh | 100 -200 mesh |
| Ash | 6.5 - 16.0% | 10.25% |
| pH of 1% solution in water | 6.0 - 8.0 | 7 |
| Nitrogen | <1.5% | 1% |
| Pyruvic acid | <2.4% | 2.1% |
| Heavy metals (as Pb) | <10 ppm | 8ppm |
| Lead (Pb) | <5 ppm | <5 ppm |
| Arsenic (As) | <2 ppm | <2 ppm |
The above product complies with EP grade
Technical Data Sheet
| Grade | Assay/Purity | Melting/Boiling Point | Moisture/LOD | Residue on Ignition | Related Substances | Solubility |
|---|---|---|---|---|---|---|
| Extra Pure | ≥ 95% | Not applicable | ≤ 10% | ≤ 5% | None detected | Soluble in water |
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